Santa Maria Style Barbeque
Red Oak Flame Grilled Tri-Tip, Chicken, and Salmon Cooked Onsite
Comes with your choice of two of the delicious sides below: Vegetarian Ranch Style Beans Pinto Beans slow-cooked with chunky tomatoes, onions, and spices Bacon Smoked BBQ Baked Beans Slow-roasted Navy Beans cooked with bacon, brown sugar, and molasses Scalloped Cheesy Potatoes Thinly sliced baked potatoes with fresh garlic & pepper seasoning, topped with Jack & cheddar Garlic Mashed Redskin Potatoes Chunky mashed redskin potatoes with butter, garlic, salt, & pepper Boiled Redskin Potatoes Redskin potatoes boiled and seasoned to perfection, topped with butter & parsley Baked Russet Potatoes Baked spuds topped with your choice of butter, sour cream, and chives Seasonal Vegetables Broccoli and carrot medley slow grilled and steamed over red oak Mushroom and French Onion Rice Long Grain Rice simmered in Beef Bouillon and French Onion soup, covered with sliced mushrooms Macaroni & Cheese Tender Shells mixed with creamy Sharp Cheddar cheese, baked and topped with cheddar and Parmesan cheese Your choice of one of the salads below: Tossed Romaine & Spring Mix Salad with Broccoli & Carrot Medley served with Ranch or Italian on the side Summer Salad with Strawberries, Feta Cheese, and Nuts tossed with a raspberry walnut vinaigrette dressing Caesar Salad Your choice of one of the breads below: Homemade rolls with butter on the side French bread with butter on the side Cheesy Garlic French bread |
Appetizer Trays
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